How To Make Mexican Refried Beans
Refried beans is a dish of cooked and mashed beans and is a traditional staple of Mexican and Tex-Mex cuisine. Refried beans are incredibly versatile, protein-packed, and nutritious.
Homemade refried beans are the best!! They are delicious as a side dish for so many different meals.
How to Make Cooked Pinto Beans
Start with cooking Pinto Beans:
There are 3 methods I use to cook my beans, Slow-cooker, Stovetop cooking, and Instant Pot
Slow-cooker Method: Clean and rinse pinto beans, add 6 cups of water, and ingredients below * , and cook on high for 4 hours.
Stove Cooking: Rinse your pinto beans and place them in a pot on the stovetop. Cover with water – and bring to a boil. Then turn off the heat and let your beans soak in the hot water for about an hour. Soaking cuts down on the overall cooking time and helps them cook more evenly so they're tender through and through. It will take about 2 hours to cook.
Instant Pot: Clean and rinse beans, add 6 cups of water, p ressure cook on high pressure for 30 minutes for unsoaked beans and allow 15 minutes for natural release.
Whatever method you use choose... add the following *ingredients to the beans for extra flavor.
- 1 & 1/2 tsp salt
- 2 tbsp olive oil
- 1 tsp ground cumin
- 1/4 cup finely diced onions
How to Make Refried Beans
How to Serve Refried Beans
Ground beef and bean tostadas
Bean and cheese burrito
Refried Bean enchilada
Refried Bean Tacos
Rice and Refried Beans as a side
Easy Refried Beans Refried beans is a dish of cooked and mashed beans and is a traditional staple of Mexican and Tex-Mex cuisine. Ingredients: Instructions:
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Author: The Busy Abuelita
Preparation Time:
Cooking time:
Servings: 8 servings
Easy Refried Beans ( Frijoles Refritos) Reviewed by Nani on Saturday, January 30, 2021 Rating: 5
How To Make Mexican Refried Beans
Source: https://www.thebusyabuelita.com/2021/01/easy-refried-beans-frijoles-refritos.html
Posted by: cottonsweves.blogspot.com
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